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Contents: I. Simmer -- II. Boil -- III. Braise -- IV. Sautee. With program and biographical notes. This work was originally composed for brass septet. Of advanced difficulty.
1 score (15 p.) + 5 parts (4x4, 3 p.); 28 cm.
Language: English
Edition Number: 60051
Distributor Number: 60051
Methods of Cooking : For Brass Quintet.
Price: $24.95
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